We serve our dinner menu every day from 4pm until 10pm. On nights we’re open past 10pm we serve a late night menu of limited appetizers and desserts until we close. Click the “Order Now” button above to jump straight to our online ordering page!
choice of buffalo, honey BBQ, ancho chili garlic, Carolina BBQ, general tso’s, ghost peppe, or memphis dry rub.
a timberwood favorite: crab, peppers, cream cheese, and toasted baguette
egg rolls filled with a delicious southwestern chicken & veggie mix, served with mexicali ranch.
house queso, seasoned beef, black bean & corn salsa, lettuce & sour cream
a steak or chicken quesadilla with shredded cheese, jalapenos, pico de gallo and mexicali ranch; served with shredded lettuce, sour cream, and salsa
the marriage of the best fried pickles on the planet to the best ranch on the planet finally makes it onto the menu
satan's pony beer battered fried shrimp served with cajun remoulade
tempura battered cauliflower florets tossed in tangy general tso’s sauce
fried calamari served with our house marinara & cajun remoulade sauce
beef tenderloin served with glazed mushrooms & a rosemary red wine reduction, mashed potatoes and sautéed asparagus
an in-house cut hanger steak grilled to your liking, served with hand cut french fries & grilled vegetables, and topped with a remarkable truffle cream sauce
breaded and fried haddock, red cabbage and cucumber & onion salsa topped with pasilla negro, cilantro lime sauce and fresh cilantro on flour tortillas; served with cheesy mexi-rice, chips and pico
wild mushroom ravioli, pan seared with your choice of house marinara, spinach alfredo, or pesto cream sauce
seared salmon served with fresh tropical fruit salsa, basmati rice and grilled vegetables
southwestern shredded beef and pepper enchiladas topped with red, yellow, and green sauces, monterey jack cheese, and served with lettuce, sour cream, a side of cheesy mexi-rice
ground steak, mexi rice, and refried beans rolled in a flour tortilla and topped with ranchero sauce & queso; served with lettuce, pico, and sour cream and a grilled mexican street corn salad
marinated steak tips, sautéed onions & peppers, and penne pasta tossed in a sweet & spicy honey fire cream sauce
angel hair pasta, sautéed shrimp, and crab meat in a basil and oregano cream sauce with fresh tomatoes & parmesan cheese
a boneless, breaded chicken breast topped with marinara, monterey jack, & parmesan, served on a bed of angel hair pasta
fried cod filet with french fries, cole slaw and our house remoulade for dipping
marinated flank steak topped with a sherry cream mushroom sauce, served with mashed potatoes and sautéed asparagus or try it with grilled chicken instead of steak!
penne tossed with grilled chicken breast, bacon, peas, garlic, and parmesan-cream sauce
marinated, grilled and sliced flank steak, house greens, cucumber, tomato, blue cheese, crispy onion rings, and ranch
fried chicken tenders, house greens, tomato, cucumber, hard boiled egg, red onions, bacon, mixed cheese, croutons, & ranch dressing also available with grilled chicken!
fresh spinach, candied walnuts, sliced green apple, craisins, red onions and yellow peppers, with homemade berry vinaigrette add salmon (+7.9) or grilled chicken (+4.9)
a sesame and coriander encrusted tuna steak served with wonton strips, soy-wasabi almonds, and shredded carrots over mixed greens with a side of ginger vinaigrette
grilled chicken breast, black bean & corn salsa, pico de gallo, cucumber, mixed cheese, tortilla strips, house greens, and mexicali ranch
house greens, tomatoes, cucumbers, red onions, garlic croutons, mixed cheese, & balsamic vinaigrette protein options: grilled chicken: $4.9 | steak: $6.5 | salmon: $7.9 | shrimp: $6.9 | tuna: $7.9
romaine lettuce, parmesan cheese, garlic croutons, & caesar dressing protein options: grilled chicken: $4.9 | steak: $6.5 | salmon: $7.9 | shrimp: $6.9 | tuna: $7.9
OUR DRESSINGS:
blue cheese, buttermilk ranch, balsamic vinaigrette, cilantro lime ranch, honey mustard, italian, mexicali ranch, ginger vinaigrette, berry vinaigrette
all burgers come standard with a ground beef patty, or you can substitute a garden patty. they also come with one of the following sides:
american cheese, lettuce, tomato, red onion, and mayo on a brioche bun add bacon for $1.5
cheddar cheese, jalapeños, lettuce, tomato, crispy tortilla strips, and mexicali ranch on a brioche bun
american cheese, bbq sauce, onion rings, applewood smoked bacon, and jicama slaw on a brioche bun
sauteed mushrooms & onions, swiss cheese, pickle slices, cole slaw, lettuce, tomato, and bbq sauce on a brioche bun
grilled onions, applewood smoked bacon, gouda & truffled horseradish mayo on a brioche bun
sautéed seasoned onions and mushrooms, swiss cheese, and cracked peppercorn mayo on buttered & grilled sourdough.
feta cheese, balsamic caramelized onions, tomato, fried veggie strings, and tzatziki sauce on a ciabatta roll
all sandwiches come with one of the following sides:
shaved sirloin, white american cheese, onions, mushrooms, peppers, and mayo on a sub roll or try it with grilled chicken instead of steak!
turkey, bacon, havarti, lettuce, tomato, and pesto mayo on a toasted croissant
gyro meat, cucumbers, tomatoes, onions, feta & tzatziki sauce on warm flatbread also available as a vegetarian option, or with grilled chicken instead
crab meat, mushrooms, and cheddar & white american cheeses on grilled sourdough
roast beef, swiss cheese, & truffled horseradish sauce on a sub roll with timberwood au jus for dipping
pastrami, sauerkraut, swiss cheese, & thousand island dressing on grilled rye breador, try the delicious turkey version!
